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Aspartic acid     C4H7NO4
<amino acid>  One of the twenty naturally occurring amino acids. Chemical characteristics: pKa1 pKa2  pKa3 pI Water Solubility (30O C)

It exists in animal and plant proteins and is especially abundant in the syrups made from unripe cane and unripe sugar beets.

 

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Last update: Oct 21, 2013; 12 p.m. LAH