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shi di, 

 

shi zi,  柿子

(persimmon)

 

by: Joe Hing kwok Chu

A manuscript... writing and translation in progress

Pharmaceutical name:

英文藥名﹕

Calyx Diospyros Kaki (stem of fruit)

Fructus Diospyros Kaki (fruit)

Calyx Diospyros chinensis  (stem of fruit)

Fructus Diospyros chinensis  (fruit)

Botanical name:

學名﹕

Diospyros kaki Thunb

Diospyros chinensis, Bl.

Pron. in Japanese:

日語發音﹕

shitei (persimmon stem)

Pron. in Korean:

韓語發音﹕

sije (persimmon stem)

Pron. in Cantonese:

粵音﹕

ci2 dai3 (persimmon stem)

Other Names:

別名﹕

other names of persimmon fruit 柿子別名: hong shi  紅柿﹐shi zi 柿仔﹐zhu guo 朱果﹐xiaong shi 香柿﹐niu xin li 牛心梨﹐shui shi 水柿﹐cui shi 脆柿﹐tian shi 甜柿﹐mao shi 毛柿.  tai wan hei tan 台灣黑檀.

Common Name:

英文名﹕

persimmon calyx

Distribution:

產地﹕

Original place of distribution: along the Yangtze River of China.

原產地:, 中國大陸長江流域一帶

Properties

(characteristics)﹕

性味﹕

shi di (stem of fruit): sweat and cold

蒂: 味苦澀, 性平

Channels (meridians) entered:

 

歸經﹕

lung, stomach.

肺﹐胃。

Medical functions:

藥理﹕

 

 

Actions & Indications:

主治﹕

hiccups, whooping cough, urine with blood, influenza with vomiting.

呃逆、百日咳、血淋、傷寒嘔噦.

Chemical ingredients:

化學成份﹕

shi zi (persimmon fruit per 100 g) 柿子﹕ 每100 克 含 水分82.4克 water 82.4 g﹐蛋白質0.7克 protein 0.7 g﹐脂肪 0.1克 fat 0.1 g﹐碳水化合物10.8克 carbohydrate 10.8 g﹐熱量47千卡 calories 47﹐粗纖維3.1克 coarse fibre 3.1 g﹐灰分2.9克 ashes 2.9 g﹐鈣10毫克 calcium 10 mg﹐磷19毫克 phosphorus 10 mg﹐鐵 0.2毫克 iron 0.2 mg﹐胡蘿蔔素0.15毫克 carotene 0.15 mg﹐硫胺素0.01毫克 vitamin B1 0.01 mg﹐核黃素0.02毫克 riboflavin (Vitamin B2) 0.02 mg ﹐菸鹼酸0.3毫克 niacin (vitamin B3) 0.3 mg﹐抗壞血酸11毫克 ascorbic acid. (vitamin C) 11 mg.

shi di (calyx) 柿蒂: 含熊果酸 ursolic acid、19α-羥基熊果酸 19α-hydroxy ursolic acid、齊墩果酸 Oleanolic Acid、硬脂酸 stearic acid、棕櫚酸 palmitic acid、丁二酸 succinic acid、丁香酸 eugenic acid、香莢蘭酸、沒食子酸 gallic acid、山柰素 kaempferide、槲皮素 quercetin、三葉豆甙 trifolin、金絲桃甙 hyuperin,β-谷甾醇甙 β-sitosterol、無羈帖 friedelin。白樺皮脂酸 betulinic acid及鞣質 tannin。

 

Dosage:

用量﹕

shi di dosage: 3 to 9 g.

蒂用量﹕ 3 ~ 9 克。

Samples of formulae

:處方舉例﹕

For cold type of hiccups: shi di, ding xiang (clove).

For hot type of hiccups: shi di, zhu ru

治寒性呃逆配丁香;治熱性呃逆則配竹茹

丁香柿蒂湯: (濟生方)

主治﹕呃逆

組成﹕丁香2柿蒂 3人 參 3 乾 薑2。水煎。一日分作二回服。

 

Modern Research:

現代研究﹕

 

Toxicity & Cautions:

毒素與禁忌﹕

 

 

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Last update: Dec 22  2007; 2:10 p.m. LAH